One of the fundamental religious beliefs in the African tradition is the belief in impersonal mystical powers. It’s an essential belief in our theological interpretation and analysis of the African traditional religions. Any meaningful and useful approach to the African traditional religions must begin from here. The belief in impersonal, and mystical Powers. There’s a…
The Maasai tribe is a group of Nilotic people that originated from South Sudan. They have their indigenous language called Maa and are close to the African Great Lakes region. According to history, they began their migration from the down Nile Valley of Lake Turkana in the 15th century and arrived in Southern Kenya and…
African tradition does not believe in the notion of the judgment day as brought by Christianity. The idea of the judgment day is an essential aspect of Christianity; for centuries, it has been the center of theological teaching. Traditional Africans believe in a life after death but are not aware of punishment in the afterlife….
Chief Jeremiah Oyeniyi Obafemi Awolowo who was born on the 6th of March 1909 in Ikenne, Ogun State by David Sopolu Awolowo and Mary Efunyela Awolowo. He lost his father who was a farmer at 10 years in April 1920 making him engage in odd jobs like selling firewoods to raise his tuition fees. Obafemi…
Follow this recipe to make these spicy and delicious Ugandan curry potatoes serve as a dish for your next meal. Ingredients 2 pounds of washed red potatoes, cut into 1-inch cubes and cook in salted water until almost but not quite tender (boil water, add potatoes, cook 4 minutes, drain, rinse with cold water) 4…
Have you heard of banana bread but have you tried banana bread? Bananas have more than the dodo, boli, and plantain pepper soup. This simple banana bread recipe will help you make the most of your despicable bananas, especially for those who don’t like soft bananas. HERE IS WHAT YOU NEED TO MAKE YOUR PLANTAIN…
Originally from Tunisia, harissa is a delicious red pepper spice now accepted in Moroccan cuisine. Harissa is sometimes added with other ingredients during cooking, but most of the time it is offered as a spice. Serve with tagine by placing a small spoon on the side of the plate; you can spread the bread with…
For those of you who like fish sandwiches, loaves of bread, and sardines with all their juices, this bread will appeal to you. Sardine bread gives you the feeling of two in one, it’s bread, but with sardines! Now you can feel all in one. Make your sardine bread at home with these recipes and…
Meet Shamim Nabuuma Kaliisa, a 24-year old social entrepreneur from Uganda is the mastermind behind a popular cancer screening app that is helping thousands of women in various countries throughout Africa. A cancer survivor herself, her company offers innovative artificial intelligence-guided E-Oncology services to diagnose cervical and breast cancer. Both of these types of cancers,…
Matbucha (Mott-Boo-Chah) is a cooked tomato and a salad of roasted bell peppers popular in Morocco and throughout the Middle East. The name Matbucha means “cooked salad” in Arabic. It is usually served as a side dish, but it also works well over fish. Ingredients ¼ cups of extra virgin olive oil 3 cloves garlic,…