How to Prepare Chtitha Batata (Algerian Potato Stew)
This authentic Algerian potato stew is made with Dersa, hot peppers, and garlic paste. It is delicious as a vegan or vegetarian main or serves as an accompaniment to meat or fish. An easy way to enjoy North African cuisine at home with readily available ingredients! Ingredients Dersa: 4 cloves garlic, peel and cut in…